Peigi made a great omelette with the remaining eggs, mushrooms and veges, before we left at 8am for Perth, stopping first at the Margaret River Farmer’s Market. The driver was happy to take us home by 1pm.
It’s been an adventure worth doing. Doing this with Peigi has been so good. And the Cape to Cape people, product, food, guides, drivers, ‘cooks’ – are excellent, highly recommended.
